Avocado toast - Simple recipe
Avocados are a fruit known for their creamy texture and rich flavor. They are high in healthy fats, particularly monounsaturated fats, and are also a good source of vitamins and minerals, such as vitamin K, vitamin E, vitamin C, potassium, and folate. Avocados are versatile and can be used in a variety of dishes, from salads and sandwiches to guacamole and smoothies.
Simple recipe for avocado toast that are quick and easy to prepare:
Ingredients:
- 2 ripe avocado
- 2 slices whole grain bread
- Salt and pepper to taste
- Red pepper flakes (optional)
- Lemon juice
- 1 onion, chopped
- 1 tomato, chopped
- Olive oil (optional)
Instructions:
1. Toast the bread slices to your liking.
1. Toast the bread slices to your liking.
2. Mash the avocado in a bowl and season with salt, pepper, olive oil (if using) and a squeeze of lemon juice if desired.
3. Sprinkle with red pepper flakes for a bit of heat, if you like.
3. Sprinkle with red pepper flakes for a bit of heat, if you like.
5. Spread the mashed avocado onto the toasted bread.
Watch how to make Avocado Toast:
Avocado toast recipe with the minimal ingredients, making them perfect for quick meals!
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